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AmericanNon-veg
Bagel Sandwich
Bagel Sandwich — a classic american dish made simple at home.
15 min4 serveseasy
Bagel Sandwich — a classic american dish made simple at home. This American breakfast is sized for 4 and comes together in about 15 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
573
kcal
19g
Protein
17g
Carbs
32g
Fat
breakfast
Ingredients
- pork200 g
- cornmeal1 cup
- onion300 g
- butter250 g
- beef2 cloves
- milk2
- mustard1 cup
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for bagel sandwich and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Bagel Sandwich take to cook?
- Total time is about 15 minutes for 4 servings.
- Is Bagel Sandwich vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are pork, cornmeal, onion.