🌶️
ThaiNon-veg
Spring Roll Fresh
Spring Roll Fresh — a classic thai dish made simple at home.
25 min4 servesmedium
Spring Roll Fresh — a classic thai dish made simple at home. This Thai main is sized for 4 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
552
kcal
37g
Protein
34g
Carbs
15g
Fat
main
Ingredients
- spring onion200 g
- oyster sauce2
- rice noodle1 cup
- jasmine rice250 g
- kaffir lime250 g
- tofu150 g
- sticky rice4
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for spring roll fresh and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Spring Roll Fresh take to cook?
- Total time is about 25 minutes for 4 servings.
- Is Spring Roll Fresh vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are spring onion, oyster sauce, rice noodle.