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ThaiNon-veg
Hor Mok
Hor Mok — a classic thai dish made simple at home.
35 min3 servesmedium
Hor Mok — a classic thai dish made simple at home. This Thai main is sized for 3 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
278
kcal
9g
Protein
41g
Carbs
31g
Fat
main
Ingredients
- peanut1 cup
- kaffir lime3 tbsp
- tamarind2 tbsp
- cilantro2 cloves
- oyster sauce4
- garlic300 g
- rice noodle2 cloves
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for hor mok and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Hor Mok take to cook?
- Total time is about 35 minutes for 3 servings.
- Is Hor Mok vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are peanut, kaffir lime, tamarind.