How long does Yum Talay take to cook?

Total time is about 35 minutes for 2 servings.

Is Yum Talay vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are sticky rice, coconut milk, shallot.

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ThaiNon-veg

Yum Talay

Name: Yum Talay
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 2 servings
Cuisine: Thai
Ingredients: 200 g sticky rice; 1 cup coconut milk; 2 shallot; 2 cloves fish sauce; 2 basil; 1 tsp rice noodle; 1 cup lime; salt; pepper

Yum Talay — a classic thai dish made simple at home.

35 min2 servesmedium

Yum Talay — a classic thai dish made simple at home. This Thai main is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

380

kcal

30g

Protein

48g

Carbs

25g

Fat

main

Ingredients

sticky rice200 g
coconut milk1 cup
shallot2
fish sauce2 cloves
basil2
rice noodle1 tsp
lime1 cup
saltstaple
pepperstaple

Method

1
Prep all ingredients for yum talay and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

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Frequently asked questions

How long does Yum Talay take to cook?: Total time is about 35 minutes for 2 servings.
Is Yum Talay vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are sticky rice, coconut milk, shallot.

Ingredients

Method

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Frequently asked questions