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MexicanNon-veg
Mexican Wedding Cookies
Mexican Wedding Cookies — a classic mexican dish made simple at home.
35 min2 servesmedium
Mexican Wedding Cookies — a classic mexican dish made simple at home. This Mexican dessert is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
271
kcal
13g
Protein
42g
Carbs
23g
Fat
dessert
Ingredients
- pork1 large
- corn2 cloves
- shrimp1 large
- sour cream3 tbsp
- chicken300 g
- beef100 ml
- chipotle150 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for mexican wedding cookies and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Mexican Wedding Cookies take to cook?
- Total time is about 35 minutes for 2 servings.
- Is Mexican Wedding Cookies vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are pork, corn, shrimp.