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MexicanNon-veg
Fajitas Shrimp
Fajitas Shrimp — a classic mexican dish made simple at home.
40 min2 servesmedium
Fajitas Shrimp — a classic mexican dish made simple at home. This Mexican seafood is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
521
kcal
36g
Protein
67g
Carbs
11g
Fat
seafood
Ingredients
- lime1 tsp
- oregano1 cup
- onion250 g
- sour cream100 ml
- corn200 g
- beef1 tsp
- beans4
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for fajitas shrimp and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Fajitas Shrimp take to cook?
- Total time is about 40 minutes for 2 servings.
- Is Fajitas Shrimp vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are lime, oregano, onion.