How long does Manda Pitha take to cook?

Total time is about 60 minutes for 6 servings.

Is Manda Pitha vegetarian?

Yes — this version is vegetarian.

What are the main ingredients?

The headline ingredients are rice flour, coconut.

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IndianVeg

Manda Pitha

Name: Manda Pitha
Prep time: 18 min
Cook time: 42 min
Total time: 60 min
Yield: 6 servings
Cuisine: Indian
Ingredients: 2 cups rice flour; 1 cup grated coconut; 150 g jaggery; 1/2 tsp cardamom; 2 cups water; 1 tsp ghee; salt

Soft steamed rice dumplings stuffed with coconut and jaggery.

60 min6 servesmedium

Soft steamed rice dumplings stuffed with coconut and jaggery. This Indian veg is sized for 6 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

260

kcal

Protein

48g

Carbs

Fat

vegdessertodishafestivesteamed

Ingredients

rice flourkey2 cups
coconutkey1 cup grated
jaggery150 g
cardamom1/2 tsp
water2 cups
ghee1 tsp
saltstaple

Method

1
Cook coconut with jaggery and cardamom till sticky; cool.
2
Boil water with ghee and salt, stir in rice flour; knead into smooth dough.
3
Divide, stuff with coconut filling, seal into balls.
4
Steam 15 minutes until glossy.

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Frequently asked questions

How long does Manda Pitha take to cook?: Total time is about 60 minutes for 6 servings.
Is Manda Pitha vegetarian?: Yes — this version is vegetarian.
What are the main ingredients?: The headline ingredients are rice flour, coconut.

Ingredients

Method

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Frequently asked questions