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Veg Biryani

Veg Biryani — a classic indian dish made simple at home.

60 min4 servesmedium

Veg Biryani — a classic indian dish made simple at home. This Indian veg is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

279

kcal

39g

Protein

12g

Carbs

19g

Fat

vegrice

Ingredients

  • basmati rice1 cup
  • carrot2 cloves
  • bean1 tsp
  • paneer2
  • onion2 tbsp
  • saffron2 cloves
  • garam masala100 ml
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for veg biryani and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Veg Biryani take to cook?
Total time is about 60 minutes for 4 servings.
Is Veg Biryani vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are basmati rice, carrot, bean.