🥘
IndianVeg
Veg Biryani
Veg Biryani — a classic indian dish made simple at home.
60 min4 servesmedium
Veg Biryani — a classic indian dish made simple at home. This Indian veg is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
279
kcal
39g
Protein
12g
Carbs
19g
Fat
vegrice
Ingredients
- basmati rice1 cup
- carrot2 cloves
- bean1 tsp
- paneer2
- onion2 tbsp
- saffron2 cloves
- garam masala100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for veg biryani and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
You may also like
- Bisi Bele Bath35 min · 4 serves
- Curd Rice15 min · 4 serves
- Kanika30 min · 4 serves
- Lemon Rice45 min · 4 serves
Browse more Indian recipes or search all recipes.
Frequently asked questions
- How long does Veg Biryani take to cook?
- Total time is about 60 minutes for 4 servings.
- Is Veg Biryani vegetarian?
- Yes — this version is vegetarian.
- What are the main ingredients?
- The headline ingredients are basmati rice, carrot, bean.