🍲

Roasted Cauliflower

Roasted Cauliflower — a classic healthy dish made simple at home.

30 min4 serveseasy

Roasted Cauliflower — a classic healthy dish made simple at home. This Healthy low-carb is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

326

kcal

22g

Protein

67g

Carbs

11g

Fat

low-carbvegquick

Ingredients

  • cauliflower100 ml
  • olive oil4
  • turmeric300 g
  • cumin250 g
  • paprika4
  • parsley1 cup
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for roasted cauliflower and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

Browse more Healthy recipes or search all recipes.

Frequently asked questions

How long does Roasted Cauliflower take to cook?
Total time is about 30 minutes for 4 servings.
Is Roasted Cauliflower vegetarian?
Yes — this version is vegetarian.
What are the main ingredients?
The headline ingredients are cauliflower, olive oil, turmeric.