How long does Beef Tagliata take to cook?

Total time is about 35 minutes for 2 servings.

Is Beef Tagliata vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are stock, beef, wine.

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ContinentalNon-veg

Beef Tagliata

Name: Beef Tagliata
Prep time: 11 min
Cook time: 24 min
Total time: 35 min
Yield: 2 servings
Cuisine: Continental
Ingredients: 1 medium stock; 1 large beef; 300 g wine; 3 tbsp mustard; 2 tbsp cheese; 300 g thyme; 1 cup chicken; salt; pepper

Beef Tagliata — a classic continental dish made simple at home.

35 min2 serveseasy

Beef Tagliata — a classic continental dish made simple at home. This Continental beef is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

411

kcal

38g

Protein

23g

Carbs

29g

Fat

beef

Ingredients

stock1 medium
beef1 large
wine300 g
mustard3 tbsp
cheese2 tbsp
thyme300 g
chicken1 cup
saltstaple
pepperstaple

Method

1
Prep all ingredients for beef tagliata and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Continental recipes or search all recipes.

Frequently asked questions

How long does Beef Tagliata take to cook?: Total time is about 35 minutes for 2 servings.
Is Beef Tagliata vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are stock, beef, wine.

Ingredients

Method

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Frequently asked questions