🥘
ContinentalNon-veg
Macaroni Beef
Macaroni Beef — a classic continental dish made simple at home.
20 min2 serveseasy
Macaroni Beef — a classic continental dish made simple at home. This Continental beef is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
277
kcal
19g
Protein
37g
Carbs
22g
Fat
beef
Ingredients
- cheese300 g
- stock2 cloves
- lemon2 tbsp
- butter150 g
- garlic1 large
- potato1 medium
- onion150 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for macaroni beef and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
You may also like
- Beef Bourguignon20 min · 2 serves
- Beef Consomme25 min · 2 serves
- Beef Skewers60 min · 2 serves
- Beef Stew30 min · 4 serves
Browse more Continental recipes or search all recipes.
Frequently asked questions
- How long does Macaroni Beef take to cook?
- Total time is about 20 minutes for 2 servings.
- Is Macaroni Beef vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are cheese, stock, lemon.