🥘
ContinentalNon-veg
Chicken Stew
Chicken Stew — a classic continental dish made simple at home.
40 min3 servesmedium
Chicken Stew — a classic continental dish made simple at home. This Continental chicken is sized for 3 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
557
kcal
19g
Protein
40g
Carbs
9g
Fat
chicken
Ingredients
- wine1 tsp
- mushroom3 tbsp
- thyme2 cloves
- mustard1 tsp
- stock1 cup
- bay leaf200 g
- cream1 medium
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for chicken stew and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
You may also like
- Chicken Consomme20 min · 2 serves
- Chicken Cordon Bleu20 min · 2 serves
- Chicken Kiev40 min · 4 serves
- Chicken Marsala35 min · 4 serves
Browse more Continental recipes or search all recipes.
Frequently asked questions
- How long does Chicken Stew take to cook?
- Total time is about 40 minutes for 3 servings.
- Is Chicken Stew vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are wine, mushroom, thyme.