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BreakfastNon-veg

Mushroom Toast

Mushroom Toast — a classic breakfast dish made simple at home.

30 min3 serveseasy

Mushroom Toast — a classic breakfast dish made simple at home. This Breakfast veg is sized for 3 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

612

kcal

32g

Protein

36g

Carbs

5g

Fat

vegbreakfast

Ingredients

  • oats2 cloves
  • milk1 cup
  • flour1 large
  • yogurt2
  • egg1 medium
  • vanilla250 g
  • tomato100 ml
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for mushroom toast and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Mushroom Toast take to cook?
Total time is about 30 minutes for 3 servings.
Is Mushroom Toast vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are oats, milk, flour.