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BreakfastNon-veg

Two-Ingredient Banana Pancakes

Just eggs and ripe banana — light and naturally sweet.

12 min2 serveseasy

Just eggs and ripe banana — light and naturally sweet. This Breakfast veg is sized for 2 and comes together in about 12 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

220

kcal

12g

Protein

28g

Carbs

8g

Fat

vegegggluten-free

Ingredients

  • banana2
  • egg2
  • butter1 tsp

Method

  1. 1

    Mash bananas, whisk in eggs until smooth.

  2. 2

    Melt butter in a non-stick pan on low.

  3. 3

    Cook small pancakes 2 min each side, flipping carefully.

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Frequently asked questions

How long does Two-Ingredient Banana Pancakes take to cook?
Total time is about 12 minutes for 2 servings.
Is Two-Ingredient Banana Pancakes vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are banana, egg, butter.