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AmericanNon-veg
Slow-Cooker Pulled Pork
Fall-apart pork shoulder in tangy BBQ sauce.
480 min6 serveseasy
Fall-apart pork shoulder in tangy BBQ sauce. This American pork is sized for 6 and comes together in about 480 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
93
kcal
5g
Protein
6g
Carbs
5g
Fat
porkmeal-prepparty
Ingredients
- pork shoulder2 kg
- paprika2 tbsp
- brown sugar3 tbsp
- garlic powder1 tbsp
- mustard2 tbsp
- apple cider vinegar0.5 cup
- bbq sauce1 cup
Method
- 1
Rub pork with spices and sugar.
- 2
Slow cook on low 8 hours with vinegar in the base.
- 3
Shred with two forks, discarding fat.
- 4
Toss with BBQ sauce and pile on buns.
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Frequently asked questions
- How long does Slow-Cooker Pulled Pork take to cook?
- Total time is about 480 minutes for 6 servings.
- Is Slow-Cooker Pulled Pork vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are pork shoulder, paprika, brown sugar.