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AmericanNon-veg
Sausage Gravy
Sausage Gravy — a classic american dish made simple at home.
25 min2 servesmedium
Sausage Gravy — a classic american dish made simple at home. This American main is sized for 2 and comes together in about 25 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
462
kcal
22g
Protein
60g
Carbs
16g
Fat
main
Ingredients
- cornmeal1 medium
- beef250 g
- flour250 g
- mustard2
- onion1 cup
- ketchup1 tsp
- egg150 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for sausage gravy and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Sausage Gravy take to cook?
- Total time is about 25 minutes for 2 servings.
- Is Sausage Gravy vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are cornmeal, beef, flour.