How long does Horchata take to cook?

Total time is about 20 minutes for 2 servings.

Is Horchata vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are garlic, rice, sour cream.

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MexicanNon-veg

Horchata

Name: Horchata
Prep time: 6 min
Cook time: 14 min
Total time: 20 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 1 large garlic; 2 rice; 2 cloves sour cream; 100 ml pork; 1 cup cumin; 2 shrimp; 150 g avocado; salt; pepper

Horchata — a classic mexican dish made simple at home.

20 min2 serveseasy

Horchata — a classic mexican dish made simple at home. This Mexican main is sized for 2 and comes together in about 20 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

237

kcal

42g

Protein

21g

Carbs

26g

Fat

main

Ingredients

garlic1 large
rice2
sour cream2 cloves
pork100 ml
cumin1 cup
shrimp2
avocado150 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for horchata and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Mexican recipes or search all recipes.

Frequently asked questions

How long does Horchata take to cook?: Total time is about 20 minutes for 2 servings.
Is Horchata vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are garlic, rice, sour cream.

Ingredients

Method

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Frequently asked questions