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MexicanNon-veg
Tortilla Soup
Tortilla Soup — a classic mexican dish made simple at home.
30 min4 servesmedium
Tortilla Soup — a classic mexican dish made simple at home. This Mexican soup is sized for 4 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
546
kcal
38g
Protein
59g
Carbs
23g
Fat
soup
Ingredients
- onion300 g
- chicken300 g
- lime100 ml
- shrimp3 tbsp
- chipotle2
- sour cream3 tbsp
- beans250 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for tortilla soup and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Tortilla Soup take to cook?
- Total time is about 30 minutes for 4 servings.
- Is Tortilla Soup vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are onion, chicken, lime.