How long does Salsa Roja take to cook?

Total time is about 40 minutes for 2 servings.

Is Salsa Roja vegetarian?

No — this recipe contains non-vegetarian ingredients.

What are the main ingredients?

The headline ingredients are tortilla, corn, onion.

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MexicanNon-veg

Salsa Roja

Name: Salsa Roja
Prep time: 12 min
Cook time: 28 min
Total time: 40 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 1 large tortilla; 1 cup corn; 3 tbsp onion; 200 g sour cream; 300 g beef; 300 g lime; 300 g beans; salt; pepper

Salsa Roja — a classic mexican dish made simple at home.

40 min2 servesmedium

Salsa Roja — a classic mexican dish made simple at home. This Mexican main is sized for 2 and comes together in about 40 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

608

kcal

25g

Protein

21g

Carbs

Fat

main

Ingredients

tortilla1 large
corn1 cup
onion3 tbsp
sour cream200 g
beef300 g
lime300 g
beans300 g
saltstaple
pepperstaple

Method

1
Prep all ingredients for salsa roja and measure them out.
2
Heat oil in a pan and sauté aromatics until fragrant.
3
Add main ingredients and cook until just done.
4
Season with salt, pepper and finish with fresh herbs.
5
Plate and serve hot.

Browse more Mexican recipes or search all recipes.

Frequently asked questions

How long does Salsa Roja take to cook?: Total time is about 40 minutes for 2 servings.
Is Salsa Roja vegetarian?: No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?: The headline ingredients are tortilla, corn, onion.

Ingredients

Method

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Frequently asked questions