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MexicanNon-veg

Cheese Quesadilla

Cheese Quesadilla — a classic mexican dish made simple at home.

35 min2 servesmedium

Cheese Quesadilla — a classic mexican dish made simple at home. This Mexican main is sized for 2 and comes together in about 35 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

533

kcal

26g

Protein

18g

Carbs

7g

Fat

main

Ingredients

  • chipotle250 g
  • shrimp1 tsp
  • cilantro250 g
  • oregano1 large
  • tomato1 medium
  • onion200 g
  • beans1 large
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for cheese quesadilla and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Cheese Quesadilla take to cook?
Total time is about 35 minutes for 2 servings.
Is Cheese Quesadilla vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are chipotle, shrimp, cilantro.