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ItalianNon-veg

Tiramisu

Coffee-soaked ladyfingers layered with mascarpone cream.

30 min6 servesmedium

Coffee-soaked ladyfingers layered with mascarpone cream. This Italian dessert is sized for 6 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per servingestimated

57

kcal

3g

Protein

6g

Carbs

2g

Fat

dessertsweetclassic

Ingredients

  • ladyfingers24
  • mascarpone500 g
  • egg yolk4
  • sugar0.5 cup
  • espresso1.5 cups
  • cocoa powder2 tbsp

Method

  1. 1

    Whisk yolks and sugar over a double boiler until pale and thick.

  2. 2

    Fold in mascarpone until smooth.

  3. 3

    Dip ladyfingers in espresso; layer with cream in a dish.

  4. 4

    Chill 4 hours; dust with cocoa before serving.

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Frequently asked questions

How long does Tiramisu take to cook?
Total time is about 30 minutes for 6 servings.
Is Tiramisu vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are ladyfingers, mascarpone, egg yolk.