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ItalianNon-veg
Tiramisu
Coffee-soaked ladyfingers layered with mascarpone cream.
30 min6 servesmedium
Coffee-soaked ladyfingers layered with mascarpone cream. This Italian dessert is sized for 6 and comes together in about 30 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per servingestimated
57
kcal
3g
Protein
6g
Carbs
2g
Fat
dessertsweetclassic
Ingredients
- ladyfingers24
- mascarpone500 g
- egg yolk4
- sugar0.5 cup
- espresso1.5 cups
- cocoa powder2 tbsp
Method
- 1
Whisk yolks and sugar over a double boiler until pale and thick.
- 2
Fold in mascarpone until smooth.
- 3
Dip ladyfingers in espresso; layer with cream in a dish.
- 4
Chill 4 hours; dust with cocoa before serving.
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Frequently asked questions
- How long does Tiramisu take to cook?
- Total time is about 30 minutes for 6 servings.
- Is Tiramisu vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are ladyfingers, mascarpone, egg yolk.