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BreakfastNon-veg
Sausage Gravy Biscuits
Sausage Gravy Biscuits — a classic breakfast dish made simple at home.
45 min4 servesmedium
Sausage Gravy Biscuits — a classic breakfast dish made simple at home. This Breakfast main is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
298
kcal
16g
Protein
27g
Carbs
7g
Fat
main
Ingredients
- berry2 tbsp
- butter300 g
- syrup100 ml
- mushroom150 g
- vanilla2 tbsp
- sausage300 g
- cinnamon100 ml
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for sausage gravy biscuits and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Sausage Gravy Biscuits take to cook?
- Total time is about 45 minutes for 4 servings.
- Is Sausage Gravy Biscuits vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are berry, butter, syrup.