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BreakfastNon-veg

Overnight Oats Choc

Overnight Oats Choc — a classic breakfast dish made simple at home.

60 min4 serveseasy

Overnight Oats Choc — a classic breakfast dish made simple at home. This Breakfast breakfast is sized for 4 and comes together in about 60 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

240

kcal

40g

Protein

20g

Carbs

8g

Fat

breakfast

Ingredients

  • egg1 tsp
  • mushroom1 medium
  • syrup1 tsp
  • milk1 medium
  • bacon100 ml
  • tomato1 tsp
  • cheese2 cloves
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for overnight oats choc and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Overnight Oats Choc take to cook?
Total time is about 60 minutes for 4 servings.
Is Overnight Oats Choc vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are egg, mushroom, syrup.