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BreakfastNon-veg

Bagel Cream Cheese

Bagel Cream Cheese — a classic breakfast dish made simple at home.

45 min4 serveseasy

Bagel Cream Cheese — a classic breakfast dish made simple at home. This Breakfast breakfast is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.

Nutrition · per serving

241

kcal

40g

Protein

40g

Carbs

33g

Fat

breakfast

Ingredients

  • banana200 g
  • yogurt200 g
  • sausage3 tbsp
  • mushroom1 medium
  • oats1 large
  • spinach100 ml
  • baking powder250 g
  • saltstaple
  • pepperstaple

Method

  1. 1

    Prep all ingredients for bagel cream cheese and measure them out.

  2. 2

    Heat oil in a pan and sauté aromatics until fragrant.

  3. 3

    Add main ingredients and cook until just done.

  4. 4

    Season with salt, pepper and finish with fresh herbs.

  5. 5

    Plate and serve hot.

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Frequently asked questions

How long does Bagel Cream Cheese take to cook?
Total time is about 45 minutes for 4 servings.
Is Bagel Cream Cheese vegetarian?
No — this recipe contains non-vegetarian ingredients.
What are the main ingredients?
The headline ingredients are banana, yogurt, sausage.