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BreakfastNon-veg
Bagel Cream Cheese
Bagel Cream Cheese — a classic breakfast dish made simple at home.
45 min4 serveseasy
Bagel Cream Cheese — a classic breakfast dish made simple at home. This Breakfast breakfast is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
241
kcal
40g
Protein
40g
Carbs
33g
Fat
breakfast
Ingredients
- banana200 g
- yogurt200 g
- sausage3 tbsp
- mushroom1 medium
- oats1 large
- spinach100 ml
- baking powder250 g
- saltstaple
- pepperstaple
Method
- 1
Prep all ingredients for bagel cream cheese and measure them out.
- 2
Heat oil in a pan and sauté aromatics until fragrant.
- 3
Add main ingredients and cook until just done.
- 4
Season with salt, pepper and finish with fresh herbs.
- 5
Plate and serve hot.
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Frequently asked questions
- How long does Bagel Cream Cheese take to cook?
- Total time is about 45 minutes for 4 servings.
- Is Bagel Cream Cheese vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are banana, yogurt, sausage.