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AmericanNon-veg
Buttermilk Fried Chicken
Crunchy spiced chicken with juicy interior.
45 min4 servesmedium
Crunchy spiced chicken with juicy interior. This American chicken is sized for 4 and comes together in about 45 minutes — full ingredient list, step-by-step method and per-serving nutrition are below.
Nutrition · per serving
680
kcal
38g
Protein
32g
Carbs
42g
Fat
chickenclassiccrispy
Ingredients
- chickenkey1.2 kg in pieces
- buttermilkkey500 ml
- flourkey2.5 cups
- paprika1 tbsp
- garlic powder1 tbsp
- cayenne1 tsp
Method
- 1
Soak chicken in seasoned buttermilk 4 h+.
- 2
Dredge in seasoned flour, then back in buttermilk, then flour.
- 3
Fry at 170°C for 14 min until 75°C internal.
- 4
Rest on rack — never on paper.
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Frequently asked questions
- How long does Buttermilk Fried Chicken take to cook?
- Total time is about 45 minutes for 4 servings.
- Is Buttermilk Fried Chicken vegetarian?
- No — this recipe contains non-vegetarian ingredients.
- What are the main ingredients?
- The headline ingredients are chicken, buttermilk, flour.